anor - response to the pandemic
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anor – response to the pandemic topics to discuss: what strategies and initiatives were implemented to uplift some of the difficulties related but not limited to: · staff motivation, · structure of the organization (was there any changes?) · financial and employee conditions in addition, what role did the managers play during this challenge? what kind of management style was portrayed? what was the main function of the managers at different layers of the organizations? moreover, what kind of leadership was portrayed? body such global regime due to the virus undoubtedly imposed severe consequences on the public catering sector, which forced all restaurants and cafe’s to change their policies and ways of doing things. anor, being a popular senior restaurant …
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