restaurants and cafes

slayd 1 restaurants and cafes a restaurant is a retail establishment that serves prepared food to customers. service is generally for eating on premises, though the term has been used to describe take-out establishments and food delivery services. the term covers many types of venues and a diversity of styles of cuisine and service. food catering establishments which may be described as restaurants were known since the 11th century in kaifeng, china's northern capital during the first half of the song dynasty (960–1279). with a population of over 1 million people, a culture of hospitality and a paper currency, kaifeng was ripe for the development of restaurants. probably growing out of the tea houses and taverns that catered to travellers, …

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