lesson plan - restaurants and cafes

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lesson plan . topic: restaurants and cafes objectives: to develop pupils’ receptive and productive skills so that by the end of the lesson they will: educational :to teach pupils all the information about happy birthday . developing :to develop pupils’ world views and to give knowledge about topic. upbringing :to build on pupils’ cultural knowledge and to teach them to be polite. competence :to help students focus on knowledge of this topic. to develop reading , writing ,speaking , listening skills and to revise it in their lives. age group: secondary level:6 b time :45min materials: whiteboard, marker, slide, lap-top; speaker, projector,video; worksheets, tasks and pictures, posters. procedure lead - in (3min) teacher: good afternoon dear students. students: good afternoon. we are glad to see you. teacher: who is on duty today? pupil :i am on duty today. teacher: who is absent today? pupils: all are present. teacher: what day …

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task is reading text . if the sentences are true you should write true if not false. . are you ready, steady,go … materials: worksheets objective: • to develop pupils’ reading skill. • to enlarge the range of students’ vocabulary to strengthen their attention to the topic. after answering every question i ‘ll calculate your scores if which group gather a lot of candies , this group will be winner. every task i ‘ll put chairs around the table cake 1- group’s chairs colour is yellow,2- group’s is green activity-2 . make hamburgers. (5min) materials: hand outs , pen, pencils. objective: to warm up and improve pupils cooking skills to improve their attention to develop their vocabulary procedure: every groups two pupil make hamburgers and others should find continuition of the words which written in the list . teacher:good job!thanks a lot. today we are going to learn about fast …

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their candies and candles . and congratulate the winner group . their homework will be create unusual cards at the end of the lesson active participants will be appraised and given certificate of excellence as well as marks. (2min) image3.jpeg image4.emf image5.emf image6.emf image7.png image8.png image9.emf image10.png image11.png image12.emf image13.emf image14.emf image15.emf image16.jpeg image17.jpeg image18.jpeg image19.jpeg image20.jpeg image21.jpeg image22.jpeg image23.jpeg image24.jpeg image25.jpeg image1.png image2.png

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lesson plan . topic: restaurants and cafes objectives: to develop pupils’ receptive and productive skills so that by the end of the lesson they will: educational :to teach pupils all the information about happy birthday . developing :to develop pupils’ world views and to give knowledge about topic. upbringing :to build on pupils’ cultural knowledge and to teach them to be polite. competence :to help students focus on knowledge of this topic. to develop reading , writing ,speaking , listening skills and to revise it in their lives. age group: secondary level:6 b time :45min materials: whiteboard, marker, slide, lap-top; speaker, projector,video; worksheets, tasks and pictures, posters. procedure lead - in (3min) teacher: good afternoon dear students. students: good afternoon. …

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