micro organisms

powerpoint presentation micro organisms qayumova oydinoy 1. microbial diversity and function 2. microbes and human society 3. the microbial world plan: applications of microorganisms microorganisms like saccharomyces cerevisiae are crucial in baking; approximately 7% co2 production during fermentation, vital for bread's texture and volume, results from their metabolic activity. bioremediation utilizes microorganisms to degrade pollutants; bacteria like pseudomonas species can efficiently break down over 90% of various xenobiotics in contaminated soil within weeks, reducing environmental hazards. microbial interactions mycorrhizal fungi form symbiotic relationships with approximately 80% of terrestrial plants. these fungi enhance nutrient uptake (particularly phosphorus) for the plant, rece...

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